Morua Mai © 2006 | Sosua | Dominican Republic
Our Chef's suggestions:

Paella Valenciana:

Spanish rice dish with meat & seafood; seasoned with saffron

Paella " Don Raphael"

Spanish rice dish for seafood lovers

Chateaubriand with Béarnaise sauce:

Finest center-cut beef filet served with sauce béarnaise

Mario's Seafood Casserole

Mixed seafood platter

Surf & turf

 

 

 

 

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